Trincas Bar And Restaurant

Pan Fried Bekti With Lemon Butter Sauce

Bekti fillet, topped with lemon butter and capers. Served with mashed potatoes and olive oil tossed garlic veggies.

₹495

Shepherd's Pie

Minced lamb and vegetables slow cooked in a red wine sauce with rosemary, celery, garlic and onions. A layer of buttery mashed potatoes and cheese to top it all off.

₹535

Trincas Chelo Kebab Platter

Chicken Irani Kebabs+Mutton Seekh Kebab+Buttered Rice+Fried Egg

₹485

Chicken Steak

Delicious grilled chicken patty with creamy mashed potatoes, garlic sauteed vegetables and mushroom peppercorn sauce.

₹445

Chicken Irani Kebab

Trincas star kebab flavours of javitri [mace] and jaiphal [nutmeg].

₹375

Veg Platter

Tandoori Bharwan Aloo [2 Pieces]+Paneer Tikka [2 Pieces]+Paneer Irani [2 Pieces]+Sabz Mewa Seekh [2 Pieces]+Paneer Malai Tikka [2 Pieces]

₹425

Fish Chelo Platter

Kolkata Bekti Fish Irani Tikka+Mutton Seekh+Buttered Rice+Fried Egg

₹595

Lobster Thermidor

Lobster cooked in a creamy white wine sauce, served in shell, topped with Parmesan and gratinated golden, served with a side of creamy mashed potatoes and green peas. A heritage recipe from 1959.

₹565

Fish Irani Tikka

Our signature bekti fish tikkas flavoured with javitri [mace] and jaiphal [nutmeg]. Very mild spices. Delicious flavour.

₹495

Chicken Kebab Platter

Tasting Platter Of Chicken Irani Kebab [2 Pieces]+Murgh Peshawari [2 Pieces]+Chicken Tikka [2 Pieces]+Murgh Lahori [2 Pieces]+Over A Soft+Chewy Khamiri Roti.

₹395