PARADISE-THE RICH BOWL

Veg Thali

[Soybean/Panner/ other vegitable Curry+Basmati Rice+Dal Fry+Aloo Bhujia+Papad+Sweet Gulab Jamun [1 Piece]

₹150 ₹85

Mutton Keema [1 Plate]

Mutton keema is a tasty, soft side dish dum gravy made by cooking minced meat with spices and basic veggies.

₹199 ₹113

Plain White Rice [1 Plate]

Plain rice is easy to cook and can be served as a side dish or a main dish. Plain rice is served with lentils, dal, or a gravy-based dish.

₹70 ₹39

Dahi Katla

Dahi Katla is a traditional Bengali fish curry made with Katla fish and yogurt. The fish is marinated in a mixture of yogurt, spices, and mustard oil.

₹62

Mutton Thali

Mutton [4 Pieces]+Jeera Rice+Dal Fry+1 Sabji+Papad+Salad+Sweet [1 Piece]

₹380 ₹216

Mutton Korma [4 Pieces]

Traditional mutton korma or gosht korma is a rich Lucknowi stew of lamb or goat meat slow cooked in brown onions, nuts, spices, yogurt and aromatic essences

₹310 ₹176

Laccha Paratha

Indian flatbread prepared with wheat flour and ghee as its topping. It is an extension of the popular roti or chapati recipes.

₹45 ₹25

Tawa Roti Plain [3 Pieces]

Hand Made Soft & very fluffy flatbread coocked on an iron griddle.

₹60 ₹34

Rui Posto

The classic Bengali Rui / Katla posto - fish slathered with wicked chilli-spiked posto, a profusion of coriander leaves and a generous glug of mustard oil.

₹57

Mutton Masala Kosha [4 Pieces]

This is an iconic Bengali curry recipe where goat meat is braised with onion, green chillies paste, tomatoes, spices, yogurt and mustard oil on low heat.

₹320 ₹182