Budget Eats . Cost for two: ₹300
Masala Dosa
Masala Dosa is a classic South Indian dish that is made by spreading a batter made of fermented rice and urad dal onto a hot griddle or tawa. The dosa is then filled with a spicy potato filling and served with chutney and sambar.
₹135
Steamed Idli
Steamed idli is a South Indian dish made with a fermented batter of rice and urad dal. It is a soft, fluffy, and spongy cake-like dish that is served with chutney and sambar.
₹90
Butter Masala Dosa
Butter Masala Dosa is a delicious variation of the classic Masala Dosa, where the dosa is spread with butter and filled with a spicy potato filling. The butter adds a rich and creamy flavor to the dish, making it even more indulgent. Served with chutney and sambar.
₹180
Dry Fruits Upma
Dry fruits upma is a nutritious and flavorful Indian breakfast dish made from semolina (rava) and mixed with dry fruits, nuts and spices served with chutney and sambar.
₹160
Cheese Masala Dosa
Cheese Masala Dosa is a fusion version of the classic Masala Dosa, where the dosa is filled with a spicy potato filling and topped with grated cheese. The cheese adds a creamy and tangy flavor to the dish, making it a popular choice among cheese lovers. Served with chutney and sambar.
₹190
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Breakfast Place
Takeaway Available
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