My-Ma Foods

Appam

a type of pancake, originating from South India, made with fermented rice batter and coconut milk

₹7

Idli

a type of savoury rice cake, originating from the Indian subcontinent, popular as breakfast foods in Southern India and in Sri Lanka

₹7

Ari Puttu

₹25

Idiyappam

Made of rice flour, shaped like long noodles and then steamed

₹7

Gothambu Puttu

₹25

Porotta

a Subcontinental layered Indian flatbread made from Maida or Atta, alternatively known as flaky ribbon pancake

₹8

Chapati

a thin, flat unleavened bread of India, usually of whole-wheat flour, baked in a hot, dry skillet

₹7

Ari Pathiri

₹4

Butter Chapati

₹8