Boondi Raita
Boondi raita is a North Indian raita variety made with curd and melt in the mouth together with a few ground spices and herbs. Making this raita is a breeze.
₹100
Lehsuni Chutney [100 Grams]
Is a chutney, originating from the Indian subcontinent, made from fresh garlic, dry or fresh coconut, groundnuts and green or red chili peppers. Cumin and tamarind are also sometimes used as ingredients. It is prepared in both wet and dried forms.
₹100
Plain Raita
Raita is a side dish in Indian cuisine made of dahi, often referred to as curd together with raw or cooked vegetables, more seldom fruit, or in the case of boondi raita, with fried droplets of batter made from besan chickpea flour, generally lab.
₹100
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