Mahak Ki Rasoi

Vada Pav [2 Pieces]

A vegetarian fast food dish native to the Indian state of Maharashtra. The dish consists of a deep fried potato dumpling placed inside a bread bun [Pav] sliced almost in half through the middle. It is generally accompanied with one or more chutneys and a green chili pepper.

₹99 ₹59

Aloo Paratha

₹55 ₹33

Vegetable Maggi

₹70 ₹42

Red Pasta

₹119 ₹71

Tawa Roti

₹15 ₹9

Soya Chaap Masala Gravy

Rich source of protein

₹78

Kadhai Paneer

Kadai paneer is an Indian dish made by cooking paneer and bell peppers in a fragrant, freshly ground spice powder. It is usually served with buttered naan, paratha, roti and jeera rice.

₹84

White Pasta

White sauce pasta is simply cooked pasta mixed with a silky smooth and decadent white sauce made of milk, butter and flour. White sauce also known as bechamel sauce has its origin from the Italian and French cuisines. In classic culinary terms, this is what is known as a mother sauce.

₹140 ₹84

Laccha Paratha

Lachha paratha are crispy flaky layered whole wheat flatbreads made with a simple unleavened dough consisting of whole wheat flour, salt and ghee or oil. They are a popular variant of paratha from the North Indian cuisine.

₹50 ₹30

Egg Curry

Egg is rich source of protein and make body.

₹78