Mahaveer Prime Rabadi Bhandar And Bhojnalay

Gulab jamun (or gulaab jamun) is among India's most popular desserts and it's often referred to as "Indian doughnuts."

₹60

Kadhi or karhi is a dish originating from the Indian subcontinent. It consists of a thick gravy based on chickpea flour, and contains vegetable fritters called pakoras, to which dahi (yogurt) is added to give it a bit of sour taste.

₹120

Bejar roti is a traditional rajasthani bread enjoyed hot with a subzi made of veggies or paneer. It can also be served with dal or kadhi. ... It is spiced mildly with cumin seeds, green chilli paste and coriander leaves, making it a versatile roti suitable for serving with various kinds of subzis.

₹55

Bejad Roti+Aloo Pyaaj Paneer Sabji+Lahsun Chutney+Chach

₹180

Gehun roti+aloo pyaz paneer sabzi+lahsun chutney+chach

₹180

₹18

Chapatis are made of whole-wheat flour known as atta, mixed into dough with water, edible oil and optional salt in a mixing utensil called a parat, and is cooked on a tava (flat skillet).

₹40

Gehun roti+aloo pyaz paneer sabzi+gatta masala sabzi+lahsun chutney+kadhi+chach+papad+rabdi

₹280

Bejad Roti+Gatta Masala+Lahsun Chutney+Chaas

₹180

Gehun Roti+Lasoon Chutney+Kadhi+Chaach

₹160