Mahaveer Prime Rabdi Bhandaar And Bhojnalaya

Kadhi

Kadhi or karhi is a dish originating from the Indian subcontinent. It consists of a thick gravy based on chickpea flour, and contains vegetable fritters called pakoras, to which dahi (yogurt) is added to give it a bit of sour taste

₹245

Bejad Roti

₹65

Mirchi Tarpole

Hari mirchi ke tipore is a hot, spicy, and tangy pickle, which is one of the traditional and authentic specialties of Rajasthani Cuisine

₹294

Lahsun Chutney

Garlic chutney, or lehsun ki chutney, is a firm-favourite of those who love garlic and spicy flavours. So, that makes me one of them. This hot and tangy chutney is a Rajasthani dish usually paired with dal baati churma

₹441

Thali Deluxe Gatta Masala Bejad Roti

Bejad roti+Gatta Masala+lahsun chutney+chach

₹250

Thali Special Gehun Roti

Gehun Roti+Aloo Pyaz Paneer Sabzi+Gatta Masala Sabzi+Lahsun Chutney+Kadhi+Chach+Rabdi

₹400

Gehu Roti

₹50

Thali Special Bejad Roti

Bejad roti+aloo pyaz paneer sabzi+gatta masala sabzi+lahsun chutney+kadhi+mirchi tadpole+chach+rabdi

₹400

Gatta Masala

Besan Gatte Ki Sabzi, or Gatta Curry is a delicacy of the Indian state of Rajasthan. In this curry, chickpea flour dumplings are cooked in a spicy and tangy yogurt sauce.

₹427

Masala Chaach

₹25