Chennai Cafes

Idli [2 Pieces] With Sambhar And 2 Chutney

Idli is a soft, pillowy steamed savory cake made from fermented rice and lentil batter. The lentils used in making the idli batter are urad dal [hulled black gram]. Black gram is also known as matpe beans, urad beans. To make idli the off white colored husked or hulled black gram is used, it can be split or whole.

₹99 ₹84

Butter Dosa With Sambar And 2 Chutney

A butter dosa is a thin savory pancake in South Indian cuisine made from a fermented batter of ground black lentils and rice. Dosa are served hot, often with chutney and sambar. Dosa is a signature dish in South India.

₹199 ₹169

Sambhar With 2 Vada

Sambar vada is the crispy deep fried savory snack soaked in hot piping lentil sambar. The crispy vada, when soaked in the sambar, becomes super soft and melts down as you chew it.

₹50 ₹42

Paneer Masala Dosa With Sambar And 2 Chutney

Dosa is a crepe made using fermented rice and lentil batter.Paneer Masala dosa is one that is crisp, aromatic,grated paneer and has a potato masala or spiced seasoned potatoes stuffed in it.

₹239 ₹203

Onion Uttapam

Unlike a dosa, which is crisp and crepe like, onion uttapam is a thick pancake with vegetables toppings cooked right into the batter. Uttapam is sometimes characterized as an Indian pizza.

₹139 ₹118

Ghee Podi Idli [2 Pieces] With Sambhar & 2 Chutney

Idli podi is a popular South Indian breakfast dish prepared in most households. Idli are steamed lentil cake and podi is the spice powder. Firstly tempering with ghee is made, and then idli are mixed with podi.

₹99 ₹84

Masala Dosa With Sambar And 2 Chutney

Dosa is a crepe made using fermented rice and lentil batter. Masala dosa is one that is crisp, aromatic, flavourful and has a potato masala or spiced seasoned potatoes stuffed in it.

₹199 ₹169

2 Medu Vada

Medu vada, made with urad dal [black gram] flour. This vada is shaped like a doughnut with a hole in the middle. It is the most common vada type throughout South India and the most recognizable throughout India.

₹50

Ghee Masala Dosa With Sambar And 2 Chutney

Dosa is a crepe made using fermented rice and lentil batter.Ghee Masala dosa is one that is crisp, aromatic,ghee and has a potato masala or spiced seasoned potatoes stuffed in it.

₹239

Plain Dosa With Sambar And 2 Chutney

A dosa is a thin savory pancake in South Indian cuisine made from a fermented batter of ground black lentils and rice. Dosa are served hot, often with chutney and sambar. Dosa is a signature dish in South India.

₹199