Cafe Eat & Meet

A vegetarian fast food dish native to Maharashtra prepared with authentic spices, served with fried green chilli, imly chutney and green chutney.

₹95

Prepared with soaked pearl tapioca [sabudana] sauted with potato, green chilli and spices with a crunch of peanuts, served with yoghurt, fried green chilli and lemon slice.

₹150

A famous street food of Maharashtra that has spicy mix veggies served with buttery pav.

₹133

Sabudana vada is a traditiional crispy and crunchy dish made with sabudana and other ingredients. It is served with yogurt, fried green chilli and green chutney. It can be enjoyed during fast.

₹133

A popular folk dish from Maharashtra, consists of sprouts, sev, chiwda and topped with fresh onion, coriander and lemon, served with two soft pav.

₹200

A Maharashtrian recipe of sweet flat bread served with ghee. It is specially prepared during festivals as well as for the special guests.

₹100

Bhaji is a Marathi word for vegetable dish, it's a traditional preparation with a mixture of healthy vegetables, spices, butter and served with warm buttery pav in red chilli.

₹283

Kurdai is a traditional hand made wheat appetizer made at home in Maharastra's village areas.

₹33

It is a rural dish prepared with Maharashtrian crop and multi grain flour, onion, green chilli and coriander. It is highly healthy and aboslutely delicious, served with white butter and pickle.

₹133

Sev bhaji is a complete meal popular in maharashtra. Sev is a deep-fried snack made with besan which is very absorbent and it thickens the broth, turning it into the gravy-like consistency. It has a thin red gravy, also known as tarri in the Marathi language. Sev bhaji is served with two soft pavs, onion, fried chili, coriander, and lemon.

₹250