Sri Balaji Balkishan Mithai Bhander

This gulab jamun recipe is your savior when time is short, and you need to whip up something royal for the taste buds. The three main steps of this gulab jamun recipe involve making the dough, preparing the sugar syrup and frying the dough balls.

₹145

Mitha boondi.

₹110

₹130

Served with chutney & mirchi.

₹85

₹65

kalakand [uncountable] an Indian form of cheesecake made from sweetened milk with chopped nuts and sometimes, saffron.

₹160

Balushahi is a traditional dessert originating from the Indian culture and subcontinent.

₹120

Ajmeri Kalakand is a sweet milk dessert popular in northern and eastern India, Ajmeri kalakand, Alwari kalakand, milk cake. Which made by milk and ghee and suger.

₹170

A dough is first prepared out of rice flour or ground soaked rice and molten jaggery. The dough is kneaded first and then flattened in small portions in a similar fashion as making breads such as poori or chapatti. These flattened portions are fried Vanaspati and oil. Finally, these are pressed in gingelly or sesame seed or poppy seeds.

₹120

₹160