Mutton Handi
Handi is a type of clay pot which has been used in cooking delicious dishes from Bihar. Mutton handi is a famous dish with its roots in Champaran, Bihar, India. How do we prepare and bring it for you : The meat is marinated in a mix of species, oil, ghee, ginger garlic paste, and roasted onions and cooked in a buttery sauce, which brings rich flavours. Once all the spices are mixed, the , mutton are cooked at a low flame on the wood fire and tossed continuously to maintain the flavours. Hope it will continue to surprise you with a burst of flavour in every bite and take you on a trip to the lovely lanes of Bihar with us.
₹390