Sri Lakshmi Family Restaurant

Chicken lollipop is a popular Indo Chinese appetizer where a frenched chicken drumette is marinated and then batter fried or baked until crisp.

₹170

Egg fried rice recipe made in restaurant style, simple, quick and easy. The smoky aroma of the egg fried rice is great & delicious.

₹150

Hyderabadi chicken dum biryani is a popular biryani recipe from Hyderabad, India. It is made with basmati rice, meat [mostly lamb meat or chicken], spices, yogurt and herbs.

₹160

Tandoori chicken, a dish of roasted chicken marinated in yogurt and generously spiced, giving the meat its trademark red colour. It is named for the cylindrical clay oven in which it is cooked, a tandoor.

₹250

Chicken fried rice with seasoned chicken, bacon, fluffy egg, vegetables tossed in a Chinese sauce.

₹180

₹150

Veg manchurian is a tasty Indo Chinese dish of fried veggie balls in a spicy, sweet and tangy sauce.

₹200

This Indo Chinese appetizer is made with paneer, veggies and sauce.

₹239

Mushroom manchurian at home with crisp fried mushrooms and a thick umami sauce.

₹220

This crispy paneer snack is delicious and easy to make. Chunks of paneer are coated in a masala slurry before being deep fried. Simple and satisfying.

₹239