Makhni Brothers

Soft and melt in your mouth, perfect dessert after any meal.

₹35

Paneer chunks simmered in rich tomato and cashew gravy, touched with fresh cream | Energy (Kcal) : 522 | Protein : 22 | Carb : 18 | Fat : 42 |

₹319

This mouthwatering recipe is made with ginger, garlic, tomatoes, onion, chicken and a bunch of aromatic spices and cooked in the kadai until well-fried, succulent and spicy. | Energy (Kcal) : 306 | Protein : 27 | Carb : 13 | Fat : 16 |

₹355

A preparation which is a result of Chef's patience and art blending delicacy of dal simmered slowly which gives it a body and rich character | Energy (Kcal) : 427 | Protein : 16 | Carb : 39 | Fat : 24 |

₹285

Reward yourself with an easy, homely yet great tasting Dal tadka tempered with cumin seeds, crushed garlic, dry red chillies, etc

₹229

Chicken cooked in rich, smooth and creamy tomato curry finished with butter | Energy (Kcal) : 745 | Protein : 48 | Carb : 30 | Fat : 48 |

₹365

Cottage cheese pieces cooked with tomatoes, onions, bellpeppers and a blend of Indian spices | Energy (Kcal) : 540 | Protein : 12 | Carb : 26 | Fat : 44 |

₹315

Assorted vegetables cooked in a traditional Indian onion-tomato gravy and ground spices. Highly nutritious and tasty | Energy (Kcal) : 414 | Protein : 12.4 | Carb : 52.8 | Fat : 19.4 |

₹279

Scrambled paneer tossed in a perfectly savory, tangy mixture made of onions, tomatoes, ginger-garlic paste and various spices | Energy (Kcal) : 740 | Protein : 20.8 | Carb : 21.8 | Fat : 64 |

₹275

₹40