House Of Chefs

Chicken Dum Biryani Half

A fragrant and flavorful dish made with tender chicken pieces marinated in a blend of yogurt, spices, and herbs, then layered with aromatic basmati rice. The biryani is slow-cooked (dum style) to perfection, allowing the chicken and rice to absorb the rich flavors of saffron, garam masala, and fresh mint. Sealed and cooked on low heat, the dish is infused with a smoky, savory essence. Garnished with fried onions, fresh coriander, and a side of cooling raita.

₹269

Chicken Dum Biryani Full

A fragrant and flavorful dish made with tender chicken pieces marinated in a blend of yogurt, spices, and herbs, then layered with aromatic basmati rice. The biryani is slow-cooked (dum style) to perfection, allowing the chicken and rice to absorb the rich flavors of saffron, garam masala, and fresh mint. Sealed and cooked on low heat, the dish is infused with a smoky, savory essence. Garnished with fried onions, fresh coriander, and a side of cooling raita.

₹369

Dal Khichdi

A comforting and nutritious one-pot dish made with a blend of rice and lentils (typically moong dal), cooked together with a light seasoning of turmeric, cumin, and ghee. This soft, mildly spiced dish is a wholesome meal, perfect for a light and satisfying lunch or dinner.

₹189

Veg Alfredo Pasta

A creamy and indulgent pasta dish made with a rich Alfredo sauce, featuring a variety of fresh, sautéed vegetables such as bell peppers, zucchini, mushrooms, spinach, and broccoli. The vegetables are cooked until tender, then combined with the creamy Alfredo sauce made from heavy cream, butter, and parmesan cheese. The pasta—often fettuccine, penne, or spaghetti—soaks up the creamy sauce, creating a rich and satisfying dish.

₹279

Sambhar Rice

A traditional South Indian dish made with rice and sambar, a flavorful, tangy lentil-based stew made with tamarind, vegetables, and a special blend of spices like mustard seeds, cumin, and curry leaves. The rice is mixed with the sambar, creating a comforting, hearty meal that's both nutritious and satisfying.

₹229

Peri Peri French Fries

Crispy, golden fries coated in a flavorful and spicy peri-peri seasoning. The fries are freshly cut from potatoes and deep-fried to perfection, achieving a crispy texture on the outside while remaining soft on the inside. Peri Peri French Fries offer a bold, zesty twist on the classic fry, perfect for those who enjoy a bit of heat and flavor in their snacks. Ideal for pairing with dips or enjoying on their own as a spicy treat.

₹149

Mutton Dum Biryani

A rich and aromatic biryani made with tender pieces of mutton marinated in yogurt, spices, and herbs, then layered with fragrant basmati rice. The dish is slow-cooked using the traditional "dum" method, where the mutton and rice are sealed and cooked over low heat, allowing the flavors to meld together. The mutton becomes melt-in-your-mouth tender, absorbing the aromatic spices like saffron, cardamom, and cinnamon, while the rice remains fragrant and flavorful.

₹449

Chicken Tikka Masala

Succulent chicken tikka pieces, marinated in yogurt and spices, grilled to perfection, and simmered in a rich, creamy tomato-based gravy. Infused with aromatic spices and a hint of smoky flavor, this iconic dish is a perfect balance of tangy and savory.

₹329

Chicken Strips [10 Pieces]

Tender strips of chicken breast, seasoned and coated in a crispy breadcrumb or batter coating. The chicken is deep-fried or pan-fried until golden brown and crispy on the outside while remaining juicy and tender on the inside

₹199

Chicken Fried Rice

A savory and hearty fried rice dish made with tender pieces of chicken, sautéed along with vegetables like bell peppers, carrots, and peas. The chicken is cooked with spices and soy sauce, then mixed with fragrant rice and stir-fried until everything is well combined.

₹249