Budget Eats . Cost for two: ₹300
Boondi Raita
Boondi raita is a popular yogurt based dish that is commonly served as a side dish or condiment in Indian cuisine. It is made by mixing boondi, small fried chickpea flour balls with yogurt and spices.
₹70
Plain Curd
Plain curd is a rich source of protein, calcium and probiotics, which are beneficial bacteria that can help to promote gut health and aid in digestion. It is a versatile ingredient that can be used in both sweet and savory dishes and is a staple in many cuisines around the world.
₹50
Onion Salad
Onion salad is a simple and refreshing side dish that is commonly served with Indian cuisine. It is made by slicing onions into thin strips and marinating them in a mixture of salt, lemon juice or vinegar, and sometimes chopped green chili and cilantro.
₹30
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Seating Available
Takeaway Available
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