saroj Singh 14 May 2024
I recently tried the Khasta Papri with Sukha Aloo Sabji at Meghaanjli Breakfast Point and I was blown away! The crispy texture of the papri paired perfectly with the flavorful and spicy aloo sabji. As someone who prefers vegan options, I was thrilled to see such a delicious plant-based dish on the menu. I highly recommend this dish to anyone who loves a good savory breakfast. Plus, the friendly staff and charming atmosphere made for a wonderful dining experience. Can