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Moti Mahal Delux

Fine Dining . Cost for two: ₹1000

Fine Dining Cost for two: ₹1000

Lashkar, Gwalior.

3.8

12 visits

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An ages old chain of restaurants that are highly popular for their North Indian and Mughlai preparations, they bring the taste of fine dining to the price-point of a casual dining restaurant. They have a simple yet charming seating space that is perfect for enjoying some time with family, friends, or a loved one and allows food to be the centre of your visit. Recommended: Paneer Achari Tikka, Dal Makhani, and every chicken dish on the menu

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Ratings & Reviews

3.8/5

Rating based on 12 claims

Luv Saxena

31 Followers

· Outlet Rating

12 Mar 2024

· Outlet Rating

I recently visited Moti Mahal Delux and was delighted to find that they offer an amazing selection of Keto diet options. The Mixed Raita was particularly impressive - it was rich and creamy, with just the right amount of spice. As someone who follows the Keto diet, it is always a pleasure to find restaurants that cater to my dietary preferences. I also love sharing my Keto experiences and recipes on social media and I will definitely be recommending Moti Mahal Delux to my followers.

Ramesh Mali

19 Followers

· Outlet Rating

15 Sep 2023

· Outlet Rating

Moti Mahal Delux is a great choice for ordering office lunches. The food is delicious, the delivery is fast, and the packaging is really thoughtful. The plain curd was particularly good; creamy and thick. Highly recommend for daily office lunches!

Ashish Chharia

22 Followers

· Outlet Rating

01 Nov 2019

· Outlet Rating

Loved the food, service, ambience, drinks and crowd at this place

Dhruv Maggu

2 Followers

· Outlet Rating

08 Oct 2019

· Outlet Rating

Loved the food, service, ambience, music, drinks and crowd at this place

Beenu Chauhan

· Outlet Rating

26 Sep 2019

· Outlet Rating

didn't like the music at this place

Kavita Kasturia

1 Followers

· Outlet Rating

11 Aug 2019

· Outlet Rating

Loved the food at this place

Plain Curd

₹140

Papad

₹30

Masala Papad

Fried papad topped with onion, tomato, coriander and chat masala.

₹65

Mixed Raita

₹160

Hyderabadi Gosht Biryani

[Chef's Special] Mint flavored lamb biryani cooked in dum style served with raita.

₹550

Nizami Murgh Biryani

[Chef's Special] An aromatic delicacy of chicken and saffron flavored rice seasoned with whole spices, served with raita.

₹550

Jeera Rice

Basmati rice tossed with a light touch of cumin.

₹230

Nawabi Tarkari Biryani

Long grain rice with assorted vegetables, served with rice.

₹425

Sada Basmati

Plain boiled basmati.

₹195

Dum Kesari Biryani

[Chef's Special] Saffron flavored basmati rice cooked in dum style served with raita.

₹425

Cuisines

North Indian

Mughlai

Chinese

more

Facilities & Features

Seating Available

more

About

An ages old chain of restaurants that are highly popular for their North Indian and Mughlai preparations, they bring the taste of fine dining to the price-point of a casual dining restaurant. They have a simple yet charming seating space that is perfect for enjoying some time with family, friends, or a loved one and allows food to be the centre of your visit. Recommended: Paneer Achari Tikka, Dal Makhani, and every chicken dish on the menu

Address

Near Bus Stand, Hotel Regency Square Area, Balvant Nagar, Lnupe Campus, Thatipur, Lashkar, Gwalior Get Directions

Gallery

Photos

Food Images

Food Menu

Customer Images

Cuisines

North Indian

Mughlai

Chinese

more

Facilities & Features

Seating Available

more

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Gallery

Photos

Food Images

Food Menu

Customer Images

User Reviews and Posts at Moti Mahal Delux

magicBuzz

1581k Followers

magicBuzz at Moti Mahal Delux, Jhokan Bagh, Jhansi photos

3 likes

Aasan hai toh authentic taste dena, har baar. Visit Moti Mahal and create some lasting memories with your loved ones.
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#foodmemes #foodie #foodblogger #foodstagram #genuinetaste #familyrestaurant #foodblogger #instafood #instamemes #bollywoodmemes #motimahaldelux #motimahal

magicBuzz

1581k Followers

magicBuzz at Moti Mahal Delux, Jhokan Bagh, Jhansi photos

We welcome the festivities with our variety of Navratri dishes while making sure that the food is cooked using clean and seperate utensils and ensuring we continue to serve you with our authentic and consistent taste.
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Images used are for representation purpose only.

#navratri2023 #navratrispecial #navratrithali #navratrifood #foodie #indianreataurant #genuinetaste #familyrestaurant #motimahaldelux #MotiMahal

magicBuzz

1581k Followers

magicBuzz at Moti Mahal Restaurant, Daryaganj, New Delhi photos

Well, it’s true! But, rest assured, you won’t have a dull one when you dine with us. Treat yourself to the legendary Dal Makhani, which will make your tastebuds dance.
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#dalmakhanilovers
#dalmakhanirecipe #dalmakhani #legendaryrestaurant #historicrestaurant #familyrestaurant #indianreataurant #foodie #foodmemes #foodstagram #foodblogger #instafood

magicBuzz

1581k Followers

magicBuzz at Moti Mahal Delux, Jhokan Bagh, Jhansi photos

5 likes

#Repost
It's always good to go back and relish our stories of legendary recipes.
@thespicystory

Delhi’s Iconic Moti Mahal’s DAL MAKHANI recipe. With passing time, many variations came. One with milk, or with fresh cream to make it rich and creamy, but the real dal makhani is made only with makkhan (butter). In this recipe, you will need minimal ingredients and lots of butter just like they make in Delhi’s ICONIC Restaurant MOTI MAHAL. @motimahalofficial

I have used @isayorganic Dal Makhani mix which has a proper proportion of urad dal and rajma and needs to be soaked only for an hour.

Ingredients -
1-1/2 cup I Say Organic’s Dal Makhani Mix
Water, as required
1 cup Garlic water (minced garlic soaked in water for about an hour)
6 tbsp butter (divided into 3)
1 tbsp ghee
2 tbsp ginger garlic paste
2 tsp Kashmiri red chilli powder
1 cup tomato puree
Salt, to taste

For tadka -
2 tsp ghee
1 tsp Kashmiri red chilli powder
1 tsp kasuri methi, crushed

Instructions -
Add dal makhani mix, garlic water and 4 cups of water in a pan.
Let it cook for 35-40 minutes on low medium flame until the dal is soft. Keep adding more water when you feel dal is becoming thick. (Never pressure cook, because that way you will not get the authentic dal makhani consistency and flavour)
Once the dal is cooked, add 2 tbsp butter and mix it well. Cook for 5 more minutes.
In a pan, add ghee. Add ginger garlic paste, Kashmiri red chilli powder and cook until the raw smell goes away. Add tomato puree and cook until it leaves the ghee from the sides.
Add this mixture in the dal with 2 tbsp butter and mix it well with wooden madani or any mixer as shown in the video.
Let it cook for another 10-15 minutes.
To make the tadka, heat ghee. Add Kashmiri red chilli powder, kasuri methi and a little water so that the chilli doesn’t burn and loose its colour.
Add the tadka, 2 tbsp butter and mix it well. Cook for 2-3 more minutes and your authentic dal makhani is ready with minimal ingredients.
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#legendaryrestaurant #dalmakhani #dalmakhanirecipe #familyrestaurant #dalmakhanilovers #foodiesofinstagram #foodies #trendingreels #foodreelsinindia #motimahaldelux #MotiMahal #instafood

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Call

+917514050888

Address

Near Bus Stand, Hotel Regency Square Area, Balvant Nagar, Lnupe Campus, Thatipur, Lashkar, Gwalior Get Directions

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