The Kachori Story

Moth ki dal, mixed with roasted gram flour and spices filled in a crisp and flaky pastry dough. Best topped with our Raseela aloo subzi.

₹69 ₹65

The traditional Punjabi Samosa is large and its filling is mainly made up of potatoes and peas served hot with a sweet and spicy tamarind and a fiery mint chutney

₹89 ₹84

A delicious Indian street food made with soft, spongy fried lentil balls soaked in tangy yogurt and topped with flavorful chutneys and spices.

₹119 ₹113

Shegaon Ki Kachori is a traditional Maharashtrian delicacy that boasts a unique blend of flavors and textures. Originating from the town of Shegaon, this dish is a testament to the rich culinary heritage of Maharashtra.

₹119 ₹113

(70 Gms) Popular both in Rajasthan and other parts of North India, the Moong Dal Halwa is a rich and decadent Indian dessert made with moong lentils, ghee, milk, sugar, fragrant flavorings and nuts.

₹119 ₹113

(5 Pieces) A perfect mix of Rajasthan and Kolkata, this dish uses Bengali spices like panchphoron and our special garam masala topped up with our inhouse bhujiya.

₹229 ₹217

Khaman Dhokla is a popular Indian steamed savory snack made with gram flour (besan) , leavening agents and tempered with mustard seeds and curry leaves amongst an array of intgredients.

₹89 ₹84

Khaman Dhokla is a popular Indian steamed savory snack made with gram flour (besan) , leavening agents and tempered with mustard seeds and curry leaves amongst an array of intgredients.

₹89 ₹84

One of the best kachoris in Bikaner and Rajasthan, they serve in the morning hours with Bikaneri aloo ki subzi and dal pakori. Kachori Pakori is a local legend.

₹119 ₹113

₹150 ₹142