Bakery . Cost for two: ₹250
Mango Cake
(Whipped cream smothered between soft layers of Vanilla sponge cake, Mango crush in layers and on top mango or crush according to season)
₹450
White Chocolate Truffle Cake
(White chocolate ganache between soft layers of chocolate sponge cake, white chocolate ganache on top with garnish)
₹550
Pineapple Cake
(Whipped cream smothered between soft layers of Vanilla sponge cake, soaked in pineapple syrup and topped with slices of pineapples)
₹450
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Takeaway Available
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