Hari Om Rasoi

Tawa Aloo Pyaz Paratha

Tawa aloo pyaaz paratha is a popular Indian stuffed flatbread made by rolling out dough filled with a spiced mixture of mashed potatoes [aloo] and finely chopped onion [pyaaz], then cooking it on a tawa [griddle] until golden brown and crispy, often, served with yogurt, pickle or chutney.

₹80 ₹68

Plain Tawa Roti

Plain tawa roti is a simple Indian flatbread made by cooking dough on a tawa [griddle] until it puffs up and develops a golden brown color, commonly served with various curries and dishes as a staple food in Indian cuisine.

₹17 ₹14

Paneer Tawa Paratha

Paneer tawa paratha is a delicious Indian flatbread made by stuffing dough with a mixture of crumbled paneer [Indian cottage cheese] and spices, then rolling it out and cooking it on a tawa [griddle] until golden brown and crispy, offering a flavorful and satisfying meal.

₹99 ₹85

Paneer Butter Masala

Tender paneer cubes cooked in a rich and creamy tomato-based gravy, flavored with butter, cream, and a medley of aromatic spices.

₹171

Kadhi Pakoda

Kadhi pakoda is a North Indian dish consisting of a yogurt based curry with gram flour [besan] dumplings, tempered with spices for a tangy and flavorful taste.

₹86

Onion Raita

Onion raita is a refreshing Indian side dish made by mixing yogurt with finely chopped onion and seasoned with spices like cumin, salt and sometimes chili powder or chopped green chilies, offering a tangy and flavorful accompaniment to spicy Indian meals.

₹80

Boondi Raita

Boondi raita is a classic Indian side dish made with yogurt mixed with small, crispy chickpea flour balls called boondi, seasoned with spices like cumin, salt and sometimes chili powder, offering a refreshing and flavorful accompaniment to spicy Indian meals.

₹90

Potato Raita

Potato raita is a creamy and comforting Indian side dish made with yogurt mixed with boiled and diced potatoes, seasoned with spices like cumin, salt and sometimes chilli powder or chaat masala, offering a delicious and hearty accompaniment to various rice dishes or Indian breads.

₹80

Dahi

Dahi is the Hindi word for yogurt, a dairy product made by fermenting milk with beneficial bacteria cultures. It is a versatile ingredient used in various Indian dishes, both savory and sweet and is often enjoyed as a side dish, accompaniment or ingredient in curries, raita, marinades and desserts.

₹70

Mixed Raita

Mixed raita is a refreshing Indian side dish made by mixing together yogurt with various chopped vegetables like cucumbers, tomatoes, onion and carrots, along with herbs like cilantro and spices like cumin, salt and chaat masala, resulting in a creamy and flavorful accompaniment often served with rice dishes or Indian breads.

₹100