Burma Burma

Pillowy soft and airy steamed buns can be savored with filling of your choice.

₹410

This rich and creamy corn mash cooked in coconut milk, spices and brown onion is paired with Burmese flaky paratha.

₹510

Our signature dish which is a fragrant and creamy coconut milk curry infused with lemongrass and tamarind, topped with diced Asian vegetables and is served with noodles of your choice and an array of toppings. Choice of hakka, whole wheat, udon and rice noodles.

₹630

Aromatic jasmine rice cooked in coconut milk with shallots, ginger & lemongrass which is served with peanut tomato chutney.

₹490

Pillowy soft and airy steamed buns can be savored with a filling of your choice.

₹440

A delightful summer salad. Raw mango shreds mixed with roasted red chilly, crushed peanuts, lettuce & brown onion, to create a perfect balance of tangy & sweet.

₹490

Pillowy soft and airy steamed buns can be savored with filling of your choice.

₹410

Originated from the Shan region, this finger sized silky chickpea tohu is prepared in tangy sauce with a spicy tinge

₹480

A fiery bowl of thick flat noodles with vegetables, shiitake & wood ear mushrooms, tofu tossed with malar curry paste & spice-infused oil.

₹600

Discovered on the banks of Mekong river, this simple, rich and no- fuss curry is a blend of creamy coconut milk and vegetables flavored with red chilli and tamarind.

₹470