The Fresh Freeze

Tandoori Roti

Tandoori roti is a traditional Indian flatbread made from whole wheat flour, baked in a tandoor (clay oven). The dough is kneaded, shaped into rounds, and slapped onto the oven's hot walls, creating a crispy exterior and soft, smoky interior. It is commonly served with curries and grilled dishes.

₹25 ₹12

Butter Naan

Butter naan is a soft, leavened flatbread made from refined flour, yogurt, and yeast. After baking in a tandoor, it is brushed with a generous amount of melted butter, giving it a rich, creamy flavor. It is commonly served with curries, dals, and grilled meats in Indian cuisine.

₹55 ₹27

Rara Chicken

Rara Chicken is a flavorful Indian curry made by cooking bone-in chicken pieces with minced chicken. The dish features a rich, spiced gravy with ingredients like tomatoes, onions, garlic, ginger, and a blend of aromatic spices, creating a hearty, savory, and slightly spicy flavor that's both satisfying and aromatic.

₹149

Roomali Roti

Roomali roti is a soft, thin flatbread made from refined flour, known for its delicate, handkerchief-like texture. It is traditionally cooked on a large, flat tawa or inverted wok, resulting in a light, airy bread. Roomali roti is commonly served with kebabs, curries, and other Indian delicacies.

₹20 ₹10

Butter Roti

Butter roti is a soft, fluffy flatbread made from whole wheat flour, similar to naan but without yeast. After cooking on a hot griddle, it is generously brushed with melted butter, enhancing its flavor and texture. It is typically served with curries, dals, and other Indian dishes.

₹35 ₹17

Paneer Kulcha

Paneer kulcha is a soft, leavened flatbread stuffed with spiced crumbled paneer (Indian cottage cheese). Made from refined flour, the dough is rolled, filled with paneer mixture, and baked in a tandoor. The result is a flavorful, fluffy bread, often served with curries, dals, and chutneys in Indian cuisine.

₹80 ₹40

Gulab Jamun

Gulab Jamun is a popular Indian dessert made from deep-fried milk-based dough balls soaked in a fragrant sugar syrup flavored with rose water or cardamom. The soft, spongy balls absorb the syrup, creating a sweet, melt-in-the-mouth treat. It's commonly enjoyed during festivals and celebrations.

₹129 ₹64

Paneer Lababdar

Paneer Lababdar is a rich, creamy Indian dish made with soft paneer cubes cooked in a flavorful gravy of tomatoes, onions, and aromatic spices. It's often garnished with fresh cream or butter, creating a smooth and indulgent texture. Best served with naan, roti, or rice.

₹129

Kadai Paneer

Kadai Paneer is a popular North Indian dish made with paneer (Indian cottage cheese) cooked in a flavorful, spicy gravy. The dish features a blend of tomatoes, onions, bell peppers, and a special mix of spices like cumin, coriander, and garam masala. It

₹129

Paneer Butter Masala

Paneer Butter Masala is a popular North Indian dish made with paneer (cottage cheese) cooked in a creamy, mildly spiced tomato-based gravy. The dish is rich in flavor, featuring butter, cream, and a blend of aromatic spices like garam masala, cumin, and kasuri methi. It

₹129