The Millennials Restaurant

Malabar Porotta

Malabar Porotta is a flaky, layered flatbread that’s a true hallmark of Kerala’s Malabar region. With its crisp, golden exterior and soft, melt-in-your-mouth layers, this delicious bread pairs perfectly with spicy curries, creamy gravies, or simply a touch of ghee. Each bite offers a rich, buttery flavor and an irresistible texture that makes it a favorite for any meal. A must-try for lovers of authentic Kerala cuisine.

₹35 ₹17

Egg Biryani

Egg Biryani is a flavorful and aromatic dish that combines the richness of perfectly boiled eggs with the vibrant essence of Kerala's spices. Each layer of fragrant rice is infused with traditional flavors and topped with golden caramelized onions, fresh herbs, and a hint of Ghee, creating a delightful medley of taste and texture. Served with cooling raita, tangy pickle and papadam.

₹98

Appam

Kerala Style Appam is a soft, lacy pancake with a fluffy center and crispy edges, made to perfectly complement rich curries. Its light, airy texture and subtle flavor make it a versatile choice, pairing beautifully with dishes like stew, curry, or roast. A true Kerala classic, appam is a must-try for those who enjoy authentic, comforting, and flavorful South Indian cuisine.

₹30 ₹14

Aloo Paratha

Indulge in the classic comfort of our aloo paratha a golden, flaky flatbread generously stuffed with a flavorful mixture of mashed potatoes and aromatic spices.

₹70 ₹34

Set Dosa

Set dosa is made from the same fermented batter with which normal dosa is made. The only difference is it is not made thin, instead, it is a small pancake sized slightly thick, soft, and more spongy version of dosa.

₹35 ₹17

Idiyappam

Idiyappam, also known as string hoppers, is a delicate and soft Kerala delicacy made from steamed rice flour pressed into thin, noodle-like strands. Light and fluffy, it pairs beautifully with flavorful curries, coconut milk, or sweetened coconut. A popular breakfast or dinner option, Idiyappam is a versatile dish that offers a satisfying texture and subtle flavor, making it a must-try for anyone seeking authentic South Indian cuisine.

₹30 ₹14

Mathi(Sardine) (2Pcs)

2 pieces [Size as per availability]

₹120 ₹58

Kerala's Special Veg Meal

A traditional meal that features a variety of dishes, such as rice, sambar/dal/curd curry/rasam/avial/thoran/pachadi,papadam, pickle, etc.

₹260 ₹127

Chicken Cutlet [2pc]

This flavorful, crispy snack made with spiced minced chicken, blended with aromatic herbs and seasonings. With a perfect balance of heat and zest, it offers a deliciously crunchy exterior and a tender, savory filling. Often enjoyed with chutney or ketchup.

₹120 ₹58

3 Porotta With Veg Kurma

₹300 ₹147