The Curry House

Tandoori Butter Roti made in a tandoor oven and brushed with butter for added flavor.

₹39 ₹37

Butter Naan, flatbread that is cooked in a tandoor or clay oven and brushed with butter.

₹79 ₹75

Tandoori Roti made from whole wheat dough, traditionally baked in a tandoor or clay oven. It has a slightly crispy exterior and a soft, chewy interior, making it a perfect accompaniment to Indian curries and other dishes.

₹35 ₹33

Rara Chicken, Succulent chicken cooked in a flavourful gravy of chicken mince.; a double whammy!

₹360

Paneer Lababdar, Soft paneer cheese cheese cooked in a rich, velvety tomato gravy spiked with green chillies

₹341

This legend does not need a description. The name says it all

₹341

Rajma cooked in Dilli Style. A delicious and satisfying dish full of bold Indian flavors.

₹312

Traditional slow-cooked smoky dal makhani with aromatic spices topped with cream and butter

₹331

A favourite of all times; Juicy chicken marinated in yogurt, lemon, ginger, garlic and spices. Roasted in a tandoor

₹341

Malai Kofta, Deep fried balls (koftas) made with cheese and paneer are dunked in a creamy spiced velvety smooth curry. It's the ultimate indulgence and pairs beautifully with garlic naan

₹360