Satnam Dhaba

Boondi Laddu

Boondi Laddu are sweet spherical treats made by combining lovely little bits of fried and sugar-soaked batter (made with gram flour/besan) with seeds and fragrant spices.

₹169

Dhokla

Dhokla is a vegetarian culinary dish that is found mainly in the Indian state of Gujarat and parts of adjacent states. It is made with a fermented batter derived from legumes like chickpea, urad and rice. Dhokla can be eaten for breakfast, as a main course, as a side dish, or as a snack.

₹88

Kesar Badam Milk

₹88

Plain Dosa

Plain dosa is also called as Sada dosa. The word “Sada' means plain or simple. Truly so as this humble Sada dosa is served without the mashed potato masala.

₹138

Vegetable Uttapam

₹163

Rabdi

Made purely out of milk with hints of pista,badam and cardamom!

₹150

Balushahi

₹169

Idli Sambhar

₹113

Paneer Masala Dosa

₹200

Chole Bhature

It is a combination of chana masala (spicy white chickpeas) and bhatura/puri, a fried bread made from maida. Chole bhature is often eaten as a breakfast dish, sometimes accompanied with lassi.

₹138