Anaya Guest House

Matar Paneer

An everyday dish of cottage cheese and peas, mingled in a rich tomato gravy.

₹170

Dal Makhani

A simple and tasty black lentil recipe made with split pea lentil and Indian spices. It is the one of the most sought lentil dish served in Indian restaurant.

₹120

Yellow Dal Tadka

Yellow dal tadka an extremely simple and easy lentil based curry recipe made with a combination of arhar dal and moong dal.

₹120

Paneer Handi

Handi paneer is a delicious spicy and creamy gravy cooked in a handi. A handi is a type of pots used in Indian cooking which has a shallow depth.

₹170

Paneer Methi Chaman

Paneer methi chaman is our special dish made with tomato, onion, capsicum and methi in tomato gravy.

₹170

Jeera Aloo

Jeera Aloo is a typical vegetarian Indian dish which is often served as a side dish and normally goes well with hot puris, chapatti, roti or dal.

₹60

Chef Special Kadai Paneer

Kadai paneer is a spicy, warming hot, flavorful and super delicious dish made by cooking paneer and bell peppers, onion and fresh ground spices.

₹170

Punjabi Kadhi

It's spicy Punjabi kadhi saute with onion, red chilli and green chilli.

₹60

Paneer Masala

A mild sweet and spicy taste creamy curry prepared with onion, tomato, cashews, cream and butter.

₹170

Spicy Paneer Do Pyaaza

Paneer do pyaaza is a slightly spicy Indian dish of paneer in North India which the gravy is prepared usually with butter, tomatoes and cashews. Spices such as red chilli powder and garam masala.

₹170