Junior Kuppanna
Fine Dining . Cost for two: ₹1000
Urapakkam, Chennai
. Store Timings
Pieces of Flaky paroota Dipping in Kongu non veg gravy with topping of Chopped onions and Fresh Coriander.
₹99
Made by shredding flaky parotta and stir-frying it with Eggs,onions, tomatoes and Kongu spices. Cooked to perfection with curry leaves,Green chili Often paired with a side of Onion raita or Line Gravy.Serves-1
₹219
Savour the taste of our masala kalakia delightful starter that will leave you craving for more.
₹59