Behrouz Biryani

(Classic Recipe, Mild Spicy) Tantalise your tastebuds with this epicurean delight! Succulent chicken & mutton pieces marinated in aromatic spices and dum-pukht with long-grain basmati, served with mint raita and gulab jamun.

₹479

(Classic Recipe, Mild Spicy) In this most enigmatic & treasured recipe of Behrouz, immaculately spiced and succulent mutton pieces are layered with fragrant basmati and slow-cooked on a charcoal fire. Savour this delicious offering with mint raita and gulab jamun.

₹535

Mint raita is a refreshing and cooling raita made with mint, whisk yogurt and cumin.

₹39

A popular drinks from the land of Behrouz, Ayran is a Persian take of buttermilk topped with mint.

₹65

Gulab Jamun. Soft. Plump and the way we are used to. There is nothing else in our gulab jamuns than authenticity and love.

₹59

Mughlai Gravy, a classic popular North India dish has a thick & creamy gravy with a flavor of yogurt and the taste of ground and whole spices.

₹49

Gulab Jamun. Soft. Plump and the way we are used to. There is nothing else in our gulab jamuns than authenticity and love.

₹275

Aerated drink with the added zing of jeera and masala. A perfect accompaniment to your meal.

₹59

(Serves 1) Indulge your taste buds in this masaledaar peshkash, made with fine groundnuts, sesame seeds, tamarind, coconut & a blend of royal aromatic spices. Pair this spicy, tangy salan made of curried green chillies with your favourite biryani.

₹39

(Serves 4) Indulge your taste buds in this masaledaar peshkash, made with fine groundnuts, sesame seeds, tamarind, coconut & a blend of royal aromatic spices. Pair this spicy, tangy salan made of curried green chillies with your favourite biryani.

₹199