Chicken Egg Podimas ₹175 Chicken 65 Chicken marinated with flours masalas and some spices fried in oil ₹199 Fish Curry [400 Ml] With Fish ₹199 Mutton Korma [400 Ml] With Mutton Gravy [3 Pieces] Mutton Korma [400 ml] with Mutton Gravy [3 Pieces] ₹250 Chicken Curry [400 Ml] Gravy With Medium Size [4 Pieces] ₹199 Egg Curry [2 Eggs, 250 Ml] ₹120 Rasam It is traditionally prepared using tamarind juice as a base, with the addition of oil, turmeric, tomato, chili pepper, pepper, garlic, cumin, curry leaves, mustard, coriander, asafoetida, sea salt, and water. 450 ml ₹75 Sambar cook with Thoor dal with onions, and vegetables (450 ml) ₹90 Mutton Pepper Roast Mutton slowly cooked in pot served through pot ₹269 Fish Fry ₹200