Dipak Pani Puri Corner

Hajma Hajam Pani [250 Ml]

Deseed the dates. Soak the imli for ½ hour and remove pulp

₹20

Dahi Puri [1 Plate]

Dahipuri, or dahi puri, is a snack, originating from India, which is especially popular in the state of Maharashtra, India. The dish is a form of chaat and originates from the city of Mumbai. It is served with mini-puri shells, which are more popularly recognized from the dish pani puri.

₹30

Sev Puri [1 Plate]

Made of puffed rice, vegetables and a tangy tamarind sauce

₹30

Pani Puri [5 Pieces]

Potato, onion, chickpeas, coriander chutney stuffed crispy puri drenched in sour and spicy mint flavored water (pudina pani)

₹15

Papdi [1 Plate]

₹20

Sev Puri & Dahi Puri Combo

₹50

Lasooni Pani [250 Ml]

Hence, by using adrak (ginger), hing (asafoetida) and lehsun (garlic)

₹20

Jeera Pani [250 Ml]

This spicy and flavorful water is the second most important part of famous Indian street side snack ...

₹20

Regular Pani [250 Ml]

₹20