Anna Bhopali

Masala Dosa

"Embark on a culinary journey with Zomato's masala dosa, a beloved South Indian classic! Picture a golden, crispy crepe made from fermented rice and lentil batter, generously filled with a spiced potato mixture that's sautéed to perfection with onions, mustard seeds, and aromatic spices.

₹140 ₹105

Vada Sambhar (2 Pcs)

Picture crispy and golden vadas, deep-fried to perfection with a flavorful blend of lentils and spices, served alongside a tangy and aromatic sambar. Each vada is a crispy exterior giving way to a soft, fluffy center, perfectly complemented by the rich flavors of the sambar.

₹80 ₹60

Idli Sambhar (2 Pcs)

Enjoy soft and fluffy idlis, steamed to perfection from a blend of fermented rice and lentil batter, served alongside a flavorful sambar that's rich with vegetables, tangy tamarind, and aromatic spices. Each bite offers a harmonious blend of textures and tastes, from the airy idlis to the savory sambar, complemented by coconut chutney for a truly authentic South Indian culinary experience.

₹80 ₹60

Paneer Uttapam

Picture a soft and spongy uttapam made from fermented rice and lentil batter, generously topped with a layer of melted cheese and paneer that adds a creamy richness to every bite. Each slice offers a delightful combination of fluffy texture and gooey cheese,Served with coconut chutney and tangy sambar on the side, our cheese uttapam promises a flavorful and satisfying twist on traditional South Indian cuisine."

₹240

Plain Uttapam

Made from a batter of fermented rice and lentils, our uttapam is cooked to perfection on a hot griddle, resulting in a soft and spongy pancake-like base.

₹120

Mix Uttapam

Made from a batter of fermented rice and lentils, our uttapam is cooked to perfection on a hot griddle, resulting in a soft and spongy pancake-like base. Topped with finely chopped onions, tomatoes, and green chilies, each bite offers a burst of fresh flavors. Served with coconut chutney and tangy sambar on the side

₹180

Tomato Uttapam

Made from a batter of fermented rice and lentils, our uttapam is cooked to perfection on a hot griddle, resulting in a soft and spongy pancake-like base. Topped with finely chopped Tomatoes, each bite offers a burst of fresh flavors. Served with coconut chutney and tangy sambar on the side

₹140

Cheese Uttapam

Picture a soft and spongy uttapam made from fermented rice and lentil batter, generously topped with a layer of melted cheese that adds a creamy richness to every bite. Each slice offers a delightful combination of fluffy texture and gooey cheese,Served with coconut chutney and tangy sambar on the side, our cheese uttapam promises a flavorful and satisfying twist on traditional South Indian cuisine."

₹240

Onion Uttapam

Made from a batter of fermented rice and lentils, our uttapam is cooked to perfection on a hot griddle, resulting in a soft and spongy pancake-like base. Topped with finely chopped onions, each bite offers a burst of fresh flavors. Served with coconut chutney and tangy sambar on the side

₹140

Cheese Paneer Masala Dosa

Experience the ultimate indulgence with Zomato's paneer cheese masala dosa! Imagine a golden-brown dosa, skillfully prepared from fermented rice and lentil batter, generously layered with a delectable combination of creamy paneer cubes, melted cheese, and a spiced potato filling. Each bite offers a delightful symphony of textures and flavors, from the crispy dosa to the creamy paneer and gooey cheese, perfectly complemented by tangy sambar and coconut chutney.

₹300