Dal Tadka
Dal tadka is a popular Indian dish where cooked spiced lentils are finished with a tempering made of ghee/ oil and spices.
₹160
Dal Handi Tadka
Dal refers to lentils. Tadka means "tempering" (infusing fat, typically oil or ghee, with spices and aromatics).
₹180
Dal Fry
Dal fry is made by soft cooking toor dal (split pigeon peas) in a pressure cooker or pot.
₹180