Moriz Whitefield

Basically a type of flat bread recipe prepared mainly with all purpose flour and flavoured with black sesame seeds.

₹35

Kulcha has a neutral taste, with the appetizing aroma and mild flavour of nigella seeds. This makes it a great accompaniment for all kinds of gravies and subzis.

₹45

Tandoori roti are unleavened whole wheat flat breads. Traditionally these are made in a tandoor, which is a pot-shaped clay oven.

₹40

Butter naan is soft and extremely yummy, it is often served at buffets in festivals or special occasions. Naan, topped with melted butter

₹40

It's a flatbread made with whole wheat and traditionally cooked in tandoor [cylindrical clay oven] hence the name tandoori.

₹30

Plain naan is soft, enriched dough, mildly salty and slightly charred, flash-cooked for big bubbles with a crispy exterior and pillowy inside.

₹40

Garlic naan bread is Indian leavened flatbread made with all-purpose flour and spiced with garlic.

₹58

An easy and flavoured snack dish made with?gobi florets and marinated spices.

₹210

Tandoori baby corn is a crunchy & tasty appetizer made by marinating the baby corn with spiced curd and grilling them on tawa or pan.

₹288

Tandoori chicken tikka?marinade simply mix tandoori masala spices, fat-free yoghurt, garlic, and lemon together in a bowl or food bag.

₹168