Burma Burma

Lotus Stem Chips JAR

Our hand-cut lotus stem crisps are here to make snacking yummy and fun. Seasoned with roasted paprika, curry leaf and our Burmese Seasoning, this snack will leave you asking for more. Deeply savoury and downright addictive.

₹321

Maung's Chilli Garlic Paste

Our maung's chilli garlic paste is a must have condiment that's perfect for adding a kick to any dish. Made with dry red chilies and bursts of garlicky goodness, this sauce is a flavor bomb that will liven up noodles, rice, stir fries, or any everyday meal.

₹348

Long Grain Rice

₹270

Split Gill Mushroom Fried Rice

Foraged split gill mushrooms and rice, wok tossed with roasted mushroom extract, garlic and soy, served with a side of pounded Burmese tomatoes.

₹570

Burmese Fried Rice

Wok tossed rice added with wholesomeness of vegetables, white sprouted peas, sesame and golden fried onions.

₹510

Jasmine Rice

₹300

Red Chilli Fried Rice

Long grain rice, wok tossed with vegetables and dry red chilli to add that tinge of spice.

₹510

Smoked Chilli Rice Bowl

Short grain rice & potato mash with garlic oil, charred tomato & chilli relish

₹560

Fried Rice With Pickled Tea Leaf

Inspired by the Burmese love for tea leaves. This signature dish is an amalgamation of rice with punchy tea leaves, peanuts and garlic

₹550

Sticky Rice

₹300