Parapancha Family Restaurant

Chicken Kebab is a popular dish made from marinated chicken pieces that are deep fried to perfection.

₹180 ₹91

Fresh water pomfret slices are fried on tawa with authentic masala.

₹99 ₹50

Mouth watering neer dose with authentic coastal chicken curry.

₹179 ₹91

₹160 ₹81

Mushroom manchurian.

₹180 ₹91

Dosa is a thin, crispy South Indian crepe made from fermented rice and lentil batter. Often served with chutney and sambhar, it is a popular breakfast or snack, known for its delicious taste and versatility.

₹25 ₹12

Egg bhurji also known as anda bhurji is a popular Indian dish made by scrambling eggs with onion, tomato and spices. Its a quick and easy dish that is often enjoyed for breakfast or as a side dish with bread or rice.

₹70 ₹35

Kerala Parota is a flaky, layered flatbread from the Indian state of Kerala. Made with refined flour, water, and a bit of oil, the dough is kneaded, rolled, and folded multiple times to create its signature layers. Crispy on the outside and soft inside, it's a perfect accompaniment.

₹30 ₹15

₹149 ₹75

Chicken chilli Andhra style is a spicy and flavorful dish from the Andhra Pradesh region of India. It features bite sized chicken pieces marinated in a blend of spices, deep fried until crispy, then tossed in a spicy sauce made with green chilli, curry leaves, garlic and other seasonings. Its known for its bold flavors and fiery taste.

₹199 ₹101