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Tandoori Chicken
Standard size chicken marinated with curd ginger garlic paste and some spices and properly cooked in clay pot tandoor in charcoal, gives it a smoky and delicious flavor. Served with salad and mint chutney.
₹137
Kadai Chicken
Kadai Chicken is a bold and flavorful North Indian dish made with succulent chicken pieces stir-fried in a wok (kadai) with bell peppers, onions, and a blend of freshly ground spices. The thick, spicy tomato-based gravy is packed with robust flavors, delivering a mouthwatering experience that’s perfect with naan or rice.
₹149
Butter Naan
Butter Naan is a rich and soft Indian bread made from refined flour and traditionally cooked in a tandoor. After baking, it's generously brushed with melted butter, giving it a luscious, buttery flavor and a soft, chewy texture. This delightful naan is perfect for pairing with creamy curries or flavorful gravies, making it a must-have for any Indian meal.
₹65 ₹39
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