Paneer Parantha
Paneer Parantha is typically served hot, accompanied by yogurt, pickles, or a dollop of butter. It is enjoyed as a hearty breakfast, brunch, or even as a fulfilling meal any time of the day, appreciated for its combination of soft, flaky bread and rich, savory paneer filling.
₹150
Dahi Papdi Chaat
Dahi Papdi Chat, is a crispy sweet, spicy and tangy chaat that packs a whole lot of flavor. Also known as Dilli chaat, this popular street food is made with crispy papdi (whole wheat crackers), sev (thin gram flour noodles), yogurt, Spiced Potatoes and a variety of sweet and spicy chutneys.
₹120
Paneer Curry Chawal (Shahi Paneer)
Originating with the creamy delicacies of Mughlai cuisine This dish is prepared by mixing tomatoes, onions, ground cashews, Ghee and cream into a curry, with the addition of paneer cubes and a variety of spices. Served with aromatic Fragrant rice.
₹195
Chole Chawal
Authentic Delhi style spiced, fragrant and delish slow cooked chole. Rice made with fragrant basmati rice. Truly melt in the mouth. The entire dish is accompanied with a side of Onion, Green Chilly and Coriander chutney.
₹165
Rajma Chawal
Dish consisting of cooked kidney beans is excitingly flavoured with a wide array of ingredients ranging from ginger and green chillies to onions and tomatoes, spices and masala powder too and then mixed with aromatic fragrant rice. The entire dish is accompanied with a side of Onion, Green Chilly and coriander chutney.
₹165