Thenga Manga

Thalassery Chicken Dum Biryani

Aged, Fragrantly Flavoured Kaima Rice Blends Perfectly With The Chicken Cooked To Tenderness. All The Malabar Spices Go Into The Dum Cooking Process That Imparts A Delicate And Unique Flavour.

₹290 ₹275

Kerala Porotta

₹25 ₹23

Thenga Manga Pothi Choru

Plantain Leaf Wrapped Meal Served With Kerala's Seasonal Seafood And Veggies .

₹295 ₹280

Appam

Fermented Rice Batter And Coconut Milk Made Into Round Pancakes With Thin, Lacy Edges. This Steamed Dish Is From South India And Sri Lanka.

₹25 ₹23

Kallapam

₹25 ₹23

Idiyappam

₹25 ₹23

Wayanadan Chicken Curry

Coriander Seeds, Dry Red Chillies, Cinnamon And Cloves Are Fried And Ground Before Adding It To The Chicken Which Is Then Cooked With Masala And Then Finished Off With Coconut Milk.

₹325 ₹308

Egg Roast

Poached Hen’S Eggs Roasted With Onions And A Blend Of Kerala Spices Slow Cooked For A Tangy And Spicy Flavour With Curry Leave And Mustard Tempering. A Great Dish With Sppams (Hoppers) Or Idiappams (String Hoppers).

₹190 ₹180

Chicken Stew

A Legacy Of The Portuguese Who Adapted Their Cuisine To The Local Kerala Cooking Methods This Mild Stew Is Made With The Chicken Cooked In Coconut Milk And Aromatic Spices Like Pepper,Green Cardamom And Green Chillies. Appams Are The Go To Accompaniments To This Mildy Flavoured Stew.

₹290 ₹275

Chicken Fried Rice

Served Piping Hot And Garnished With Chopped Spring Onions Our Chicken Fried Rice Is Perfect For Any Occasion. Fluffy Rice Is Stir Fried With Shredded Chicken In Mix Of Soy Sauce, Ginger And Garlic That Makes A Great Dish.

₹275 ₹261