Ajji Ruchi Kitchen

Puliogare Rice

Authentic Puliogare rice made with a blend of Tamarind, traditional spices, Sesame and garnished with crispy peanuts.

₹100 ₹62

Poori Aloo Tamatar Sabzi

5 poories fried in Sunflower oil, served with mouth melting traditional geeli Tamatar aloo sabzi in ghee tadka. Its a home style north Indian geeli Aloo Tamatar sabzi.

₹130 ₹80

Paneer Bhurji

Crumbled paneer sauteed in tomatoes, onions, green peas in traditional spice tadka.

₹150 ₹93

Multigrain Thepla [3 Pieces]

Soft authentic multigrain thepla made with fresh methi, bajra, makkai, besan, wheatflour, jowar flour mixed with special spice seasonings and a hint of garlic. Thepla are tawa roasted in sunflower oil. Ideal to have with tea or travel and stays fresh for a couple of days.

₹100 ₹62

Sabudana Khichdi

Sabudana [sago] is cooked to perfection with peanuts, potatoes and sendha namak. Garnished with freshly chopped coriander and lime. Food ingredients allowed to be used in vrat are used. Sunflower oil is used for cooking.

₹149 ₹92

Curd Rice

Curd rice made from fresh curds giving a creamish texture, garnished with ginger & other spiced seasonings.

₹34

Sweet Lassi

Fresh sweetened thick Lassi with a mild hint of fresh cardamom having a creamy mouthfeel.

₹65 ₹40

Raw Mango Rice [Mavinakayi Chitranna]

Raw mangoes are grated and cooked in traditional spices, sauteed with rice & crunchy peanuts to give an authentic taste. Locally called as Mavinakayi Chitranna. Its an Ajji Ruchi specialty.

₹125 ₹77

Plain Roti

₹15 ₹9

1 Aloo Whole Wheat Paratha

Thick paratha stuffed with mashed aloo in traditional spices, smeared with ghee. Please add on curd & pickle if required.

₹75 ₹46