Karavali Lunch Home

Mathi/Bhutai Curry

Traditional mangalorean style mathi/sardine fish curry cooked with bouncy flavours of tamarind and creamy coconut. Recommended to order with steamed rice or boiled rice.

₹149 ₹93

Egg Burji

Eggs beaten into a mix of fried onions and spices and well cooked

₹99 ₹62

Mathi/Bhutai Tawa Fry

Mathi (Sardine / Chaala / Salai) fish marinated with our special spices and fried in tawa with low flame. 2 pieces of Fresh catch big sized mathi is used.

₹159 ₹100

Boiled Rice

Want a bowl of comforting, protien-rich food. Try our delicious brown rice. Easily go with any combination of gravy.

₹69 ₹43

Kori Rotti Chicken Gassi

Kori rotti is a spicy dish of tulu udupi - mangalorean cusine, a combination of red - chilli and cococnut milk based chicken curry and crisp, dry wafers made from boiled rice Kori means chicken in tulu

₹319 ₹200

Chicken Sukka

Chicken sukka is a semi dry dish made using fresh chicken, masala, grated fresh coconut and it is generously tempered using ghee as well as onions. slightly pungent, this Mangalorean chicken sukka would definitely satiate your taste buds.

₹299 ₹188

Bangude/Mackerel Rava Fry

Bangda (Ayla / Kaanankeluthi / Mackerel) marinated with our special spices, coated with rava and oil fried in low flame.

₹205 ₹129

Mathi/Bhutai Rava Fry

Mathi (Sardine / Chaala / Salai) marinated with our special spices, coated with rava and oil fried in low flame. 2 pieces of Fresh catch big sized mathi is used.

₹149 ₹93

Bangude/Mackerel Tawa Fry

Bangda (Ayla / Kaanankeluthi / Mackerel) fish marinated with our special spices and fried in tawa with low flame

₹209 ₹131

Kolkata Chicken Biriyani With Egg

Rice is used as the base ingredient, and meat, eggs, potatoes and spices are added. It is best known for its use of potatoes, and is famous for its light blend of spices.

₹239 ₹150