Bangarpet Chats are a type of savoury snack made from a combination of lentils, spices and herbs. They are usually deep-fried and served with chutney or other accompaniments. The texture of the snack is crunchy and the flavour is spicy and tangy. The ingredients used to make Bangarpet Chats vary from region to region, but the most common ingredients are lentils, chilli powder, cumin, coriander, ginger, garlic, asafoetida and curry leaves. They are a popular snack in many parts of the world and are often served as an appetizer or as a side dish.
