Peetuk

Chicken Mughlai Paratha & Aloo Dum

Mughlai paratha was one of those mughlai recipes that entered in bengali cuisine during the mughal empire. It is believed that the mughlai paratha originated during mughal emperor jahangir's reign.

₹267

Khichuri 500Ml,Labra In 150 Ml & Begun Bhaja 1 Pc

Labra ia a popular bengali mix vegetables curry which is mainly served with khichuri.Labra along with khichuri offered to god

₹269

Fish-Shukto Thali

Full basmati rice ,dal 250 ml,shukto 250 ml ,fish curry 1pc 250 ml ,begun bhaja ,chanty, papad, lemon & chilli.

₹367

Bong Chicken Full Rice Thali

Full rice, chicken 2pc, jhoori aloo bhaja, dal & chutney, energy (kcal)-1132.9, carbohydrates (g)163.7, total sugars (g)-13.1, added sugars (g)-6.5, dietary fibre (g)-11.1, protein (g)-49.8, total fat (g)-29.5, total sfa (g)-5.7, trans fat (g)-0.3, cholesterol (mg)-82.0, sodium (mg)-2869.4, calcium (mg)-72.2, iron-3.6, vitamin a (mcg)-221.3, vitamin c (mg)-30.8

₹334

Chicken Kosha 4 Pcs

₹328

Kolkata Special Chicken Full Biryani

The kolkata biryani has acquired its own persona from biryanis across the country, which is said to have travelled from the courts of awadh to kolkata with the late nawab wajid ali shah.Chicken 2 pieces, 1 egg & aloo.

₹324

1 Pc Fish Kalia

₹179

Egg Mughlai Paratha & Aloo Dum

Mughlai paratha was one of those mughlai recipes that entered in bengali cuisine during the mughal empire. It is believed that the mughlai paratha originated during mughal emperor jahangir's reign.

₹226

Bong Egg Full Rice Thali

Full rice, egg curry 2pc, jhoori aloo bhaja, dal & chutney, energy (kcal)-1207.5, carbohydrates (g)-174.8Total sugars (g)-18.0, added sugars (g)-6.5, dietary fibre (g)-14.8, protein (g)-44.8, total fat (g)-35.0,Total sfa (g)-7.1, cholesterol (mg)-542.5, sodium (mg)-6038.3, calcium (mg-157.2, iron-6.3, vitamin a (mcg)-481.2, vitamin c (mg)-47.5

₹259

Chicken Dak Bangla 2 Pc & 1 Egg

Chicken dak bungalow has its roots in the british era. During the british raj in india, dak bungalows were built as rest houses and used for providing lodging facilities to government officials. Energy (kcal)-549.2, carbohydrates (g)-15.7, total sugars (g)-6.7, dietary fibre (g)-4.5, protein (g)-43.0, total fat (g)-34.8, total sfa (g)-6.5, trans fat (g)-0.3, cholesterol (mg)-265.0, sodium (mg)-2021.5, calcium (mg)-77.9Iron-2.9, vitamin a (mcg)-267.4, vitamin c (mg)-12.4

₹195