Burma Burma

Lotus Stem Crisps

Crackling and hot! Perfectly fried lotus stem crisps, flavored with paprika and curry leaves.

₹410

Burma Burma Oh No Khowsuey Whole

Our signature dish which is a fragrant and creamy coconut milk curry infused with lemongrass and tamarind, topped with diced Asian vegetables and is served with noodles of your choice and an array of toppings. Choice of hakka, whole wheat, udon and rice noodles.

₹630

Coconut Rice With Peanut Chutney

Aromatic jasmine rice cooked in coconut milk with shallots, ginger & lemongrass which is served with peanut tomato chutney.

₹490

Raw Mango Salad

A delightful summer salad. Raw mango shreds mixed with roasted red chilly, crushed peanuts, lettuce and brown onion, to create a perfect balance of tangy and sweet,

₹490

Crunchy Tofu Bun (3 Pcs)

Pillowy soft and airy steamed buns can be savored with filling of your choice

₹440

The 'Malar' Hot Noodle Bowl

A fiery bowl of thick flat noodles with vegetable, shiitake and wood ear mushrooms, $% tofu tossed with Malar curry paste and spice infused oil.

₹600

Tohu Mash With Paratha

A popular bite of the Shan tribe. Grated tohu cooked with onions, tomatoes and spices to create a melt in your mouth mash that is served with layered flaky paratha.

₹510

Burmese Fried Rice

Wok tossed rice added with wholesomeness of vegetables, white sprouted peas, sesame and golden fried onions.

₹470

Brown Onion And Roasted Chilli Bun (3 Pcs)

Pillowy soft and airy steamed buns can be savored with filling of your choice

₹410

China Town Noodles

From the recipes of Panthay Chinese community, this street style noodles is tossed with vegetables and complemented by the robust flavors of ground spices, tamarind, turmeric and soy.

₹520