Cosmo - Hyatt Centric Hebbal Bengaluru

Fragrant and flavorful Indian rice dish serving 2 made with marinated chicken, basmati rice & a blend of aromatic spices. Prepared using the "dum" cooking method, where the biryani is slow cooked in a sealed pot to enhance flavors. Ingredients include chicken, basmati rice, yogurt, onions, tomatoes & a mix of spices like saffron. Allergen: Contains dairy (yogurt), nuts and gluten.

₹475

Our Corn Chicken Burger is made with a juicy, grilled chicken patty that is perfectly seasoned and mixed with sweet corn kernels for an added burst of flavor. The patty is cooked to a golden brown, ensuring a tender and flavorful bite every time. Contains wheat, eggs. Prepared in a kitchen that handles nuts, dairy, and soy products.

₹449

Prawns Fried Rice is a flavorful dish of stir-fried rice with succulent prawns, vegetables, and aromatic spices, typically served in a generous portion of one to two cups. it includes rice, prawns, peas, carrots, onions, garlic, soy sauce, and a hint of sesame oil. It contains seafood and soy, making it unsuitable for those with shellfish or soy allergies.

₹560

A flavorful Indian dish consisting of slow-cooked spiced lamb and fragrant basmati rice. Typically serves 1-2 people. prepared using the dum cooking method, where the lamb and rice are layered and cooked together in a sealed pot to allow the flavors to meld. Contains dairy (yogurt) and nuts.

₹575

A soft, leavened Indian bread, typically served with a variety of savory dishes. It's known for its slightly crisp exterior and fluffy interior. 2 pieces. All-purpose flour, yeast, sugar, salt, baking powder, yogurt, ghee or oil. Stuffed versions may include potatoes, paneer, onions, & various spices. Contains gluten (wheat), dairy (yogurt) & potentially nuts

₹120

Roti is an Indian flatbread made by combining whole wheat flour with water to form a soft dough. Whole wheat flour, water, optional: ghee or oil. Contains gluten. May contain traces of nuts, dairy, or soy if prepared in a shared kitchen environment.

₹120

A traditional Indian flatbread typically served warm as a side to curries, with a serving size of one piece per person, prepared by baking in a tandoor oven; ingredients include all-purpose flour, water, yogurt, yeast and salt and it contains allergens such as gluten and dairy.

₹120

A flaky, layered Indian flatbread known for its crispy texture and rich, buttery flavor. Served as one paratha. Ingredients: Whole wheat flour, ghee (clarified butter), water, salt. Allergen Info: Contains gluten and dairy (ghee).

₹120

A unique and flavorful appetizer made with tender broccoli and pine nuts, spiced and grilled to perfection.

₹460

A flavorful Indian appetizer featuring marinated paneer cubes, grilled to perfection with a blend of spices, and typically served as a starter. it includes ingredients like paneer, yogurt, and a mix of spices, and may contain allergens such as dairy and nuts.

₹460