Kheerkraft

This creamy dessert is made with milk and a combination of fresh fruits. Enjoy this tasty dessert while gaining nutritional benefits from the fruits and other wholesome ingredients used in its preparation.

₹90

Ada Pradhaman is a cherished kheer dessert made with rice flakes, coconut milk, and jaggery, creating a rich, caramelized flavor. Enhanced with cardamom and garnished with roasted coconut and cashews.

₹70

Palada Payasam is a traditional Kerala delicacy known for its rich, creamy texture and aromatic flavor. Made by slowly simmering rice flakes [ada] in full cream milk and sugar, this pudding is elevated with the subtle warmth of cardamom and garnished with roasted nuts for added crunch.

₹70

Parippu Pradhaman is a creamy kheer dessert made with moong dal, coconut milk, and jaggery, offering a rich, nutty sweetness. Flavored with cardamom and topped with roasted coconut bits and cashews

₹70