Delivery Only . Cost for two: ₹500
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Cheese Corn Premium Thepla
Cheese corn Thepla is a delicious variation of traditional Indian flatbase, made by adding grated cheese and sweet corn to the Thepla dough.
₹210
Stuffed Thepla
Stuffed Thepla is a delicious variation of the traditional Indian flatbase, where the dough is filled with a variety of savory or sweet fillings. Stuffed Thepla is perfect for those who want a more filling and flavorful version of the traditional flatbase and can be enjoyed as a snack or meal.
₹210
Premium Platter
The dough for Premium Platter Thepla is prepared with a combination of wheat flour, millet flour, and other grains such as quinoa or amaranth, along with various spices such as cumin, coriander, and turmeric. It can be enjoyed as a snack or as a side dish with a variety of Indian chutneys.
₹270
Double Cheese Butter Premium Thepla
Double cheese butter Thepla is a mouthwatering variation of the traditional Indian flatbase, made by adding two types of cheese and butter to the Thepla dough. The dough is prepared with wheat flour, spices such as cumin, coriander, and turmeric, grated cheddar cheese, and mozzarella cheese.
₹225