Rz 1/33, Gali Number 3, Tughlakabad Extension, Tughlakabad, Kalkaji, New Delhi
Patanjali Singhada Atta - 500 gm
Singhara flour is ground from the dried water chestnut seeds.It is a form of starch. Singhara atta forms a part of the phalahari diet followed during
₹150
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